Thursday, September 12, 2013

Vanuatu’s First Organic Copra Meal Export



MEDIA RELEASE
12 September 2013 – For immediate release

Vanuatu’s First Organic Copra Meal Export

Vanuatu producers have achieved another milestone with the first ever export of certified organic copra meal to Australia taking place in August. 

Coconut Oil Production Santo Ltd (COPSL) sourced the organic copra from the South Santo SANMA Community Coconuts smallholder growers group and from the PRV plantations on Malekula.

Samuel Tiwok, Export Manager for COPSL says ‘Wahoo we are the best Organic Copra meal Producer in the Pacific, “GO COPSL GO”’. 

Organic copra meal is a much sought-after product in Australia, a valued feed supplement for organic beef farmers who are currently experiencing drought conditions and as a high-protein additive for organic poultry and pig feed rations.

Andrew Youngberry of organic animal feed company Country Heritage Feeds, Queensland Australia, says ‘Procurement of the first of Vanuatu’s organic copra meal has allowed a wider product offering to their client base particularly with USDA certified dry season supplements’. 

Andrew has recently been in Vanuatu to visit COPSL’s production facilities and meet with some of the coconut growers from South Santo.  Andrew said that it was an incredible pleasure to meet with those involved in the project and his company has an ongoing commitment to exporting the certified organic copra meal and he fundamentally supports the agriculturally based community project.

World Vision (supported by the New Zealand Aid program) have been assisting the South Santo communities to achieve organic certification and coordinate collective selling as part of the SANMA Community Economic Development (SCED) project, which has the goal of increasing agriculture-based community income by 20% by 2016.

Mackenzie Vagaha, Project Coordinator for World Vision says ‘The farmers of South Santo are inspired by their product being a valuable source of food for Australian cattle farmers.  The future is bright for SANMA Community Coconuts value added export products’. 

The shipment was facilitated by African Pacific who, as part of the Vanuatu Sustainable Agri-Business Initiative, have been working in partnership with all stakeholders to achieve organic certification, secure markets, and boost growers’ livelihoods from one of the country’s staple commodities.

Recently appointed board members of the Vanuatu Commodities Marketing Board (VCMB) met with representatives of the parties involved to discuss quality and pricing issues, and expressed their support for the work being done to directly connect producers with the customer.

The participants are grateful for the support of all stakeholders – government, NGO and private sector – in supporting farmer-focused initiatives to boost livelihoods of coconut producers in Vanuatu, and look forward to many more exports in coming months. 

Growers interested in organic certification are encouraged to contact Norah Rihai at the Vanuatu Agriculture College on 537 4853 for information and support.


PHOTOS:

Photo 1 - Vanuatu’s first export of organic copra meal being unloaded from the container in Brisbane, Australia.

Photo 2Andrew Youngberry of Australia’s Country Heritage Feeds meets Elder Marc from the Namoru community in South Santo, with Emile Selmen and Jane Rutledge of World Vision Vanuatu.

Photo 3Ian Wilson, First Political Advisor to the Prime Minister and Chairman of VCMB; Andreas Lombardozzi, African Pacific; Andrew Youngberry, Country Heritage Feeds; Bernie Glaser, Chairman of COPSL; Jeffrey Homal, COPSL; and Basil Hopkins, Advisor to the Minister of Trade and Vice Chairman of VCMB met in Santo to discuss organic copra meal exports.

Media Contacts:
Vanuatu
·         Wayne Webb, COPSL: +678 7755121; waynew@copsl.com.au
Australia
·         Bernie Glaser, COPSL: +61 411 618 222; bernieg@glaser.com.au
·         Andreas Lombardozzi: +61 412 611 877; andreas@africanpacific.com

//END


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Thursday, April 18, 2013

Vanuatu: COPSL Announce Price Premium for Organic Copra



MEDIA RELEASE
16th April 2013 – For immediate release

Vanuatu: COPSL Announce Price Premium for Organic Copra


Coconut Oil Production Santo Ltd (COPSL) has announced a price premium of up to 5000 vatu per metric tonne of high-quality certified organic copra.

This is the first time in Vanuatu’s long-standing history of copra production that a price premium for organic product has been offered.

Pilot production of organic crude coconut oil and organic copra meal will soon take place, destined for EU and Australian markets respectively.

Current organic copra suppliers are David Russet’s PRV Norsup and Bushman’s Bay plantations and the South Santo-based SANMA Community Coconuts group, supported by World Vision Vanuatu.

David Russet says ‘This is another milestone for Vanuatu and one of its oldest commodities; successive governments should promote the re-plantation of coconut trees as this commodity will remain one of the major ones for many years to come’. 

Mackenzie Vagaha of World Vision, working with the SANMA communities, says ‘Farmers continue to improve the output capacity and quality of copra by reviewing processes to improve efficiency.   Price advantage for farmers in this difficult world market continues to reinforce the organic message’. 

As part of the Vanuatu Sustainable Agri-Business Initiative, COPSL, PRV and the SANMA Communities applied for organic certification in 2012 and have recently received international organic status through Australian Certified Organic.

The organic certification process has been strongly supported by the Vanuatu Agriculture College, with staff providing training on Internal Control Systems and organic procedures.

Organic copra supply is anticipated to be around 1250 mt in 2013, which could increase earnings to copra producers by as much as 6 250 000 vatu per annum.

Pilot exports to EU and Australia will give a good indication of the future potential for organic coconut oil and copra meal. 

Bernie Glaser, Chairman of COPSL, says ‘Export earnings for Vanuatu could potentially increase by up to 13 500 000 vatu through this organic initiative’. 

Success with the pilot could lead to a significant increase in demand for organic copra and a subsequent expansion of organic certification across the islands of Vanuatu. 

Wayne Webb, Director of COPSL, says ‘we invite farmers from all islands to become certified in order to meet this demand, and encourage interested growers to contact VAC for support and information on organics’. 

Potential also exists for integrated organic coconut and cattle production with prospective exports of organic beef to Australia, the Middle East and Asia. 

The project is grateful for the support of all stakeholders, especially the current Prime Minister’s Office, in supporting farmer-focused initiatives to boost livelihoods of coconut producers in Vanuatu. 

Growers interested in organic certification are invited to contact Norah Rihai at the Vanuatu Agriculture College on 775 8542 for information and support.
 

Media Contacts:
Vanuatu
·         Wayne Webb, COPSL: +678 7755121; waynew@copsl.com.au
·         Norah Rihai, Vanuatu Agriculture College: +678 775 8542; nrhbulu@gmail.com
Australia
·         Bernie Glaser, COPSL: +61 (0)411 618 222; bernieg@glaser.com.au
·         Andreas Lombardozzi: +61 412 611 877; andreas@africanpacific.com